[Yamagata’s Imoni] ‘There’s no way you can do it with frozen taro, right?’ When I made it with ingredients from a wholesale supermarket, the results were unexpected!
[Only Yamagata Residents Know] The Rebel of the Natto World: ‘Yukiwari Natto’ | Introducing Its Bewitching Flavor That Needs No Soy Sauce and Recipe Variations!